Crunchy gyozas in sweet chili sauce (1,2,3,4,6,11)

SHRIMP GYOZAS (4/8 UDS)

Crunchy gyozas in two sauces with wasabi tobiko (1,2,3,4,6,11)

On a base of sushi rice with spicy sauce (1,2,3,4,6,8,10,11,12,13)

TORINO KARRAGE (4/8 UDS)

Marinated and tasty fried chicken balls, with french fries and mayo-soy (1,6,11)

OUR BRAVAS

Potato wedges with our brava sauce and grated parmesan cheese (1,3,6,10)

MIXED HOMEMADE CROQUETTES (3/6 UDS)

3 tastes: oxtail, cabrales in cider and cecina de león with sheep's milk. (1,3,7,12)

SPANISH POTATO SALAD

With glass prawns and their bread peaks (1,3,4,6,10,11,13)

CHICKEN SALAD

Crispy chicken tenderloin, cherrys, roasted corn and honey mustard sauce (1,5,6,8,10)

Brioche bread with pulled pork, pickled red onion and our secret sauce (1,2,3,4,5,6,7,8,9,10,11,12,13,14)

NACHOS

Melted cheese, pulled pork, guacamole, jalapeños and Tabasco to taste! (1,3,6,10)

SPANISH POTATO SALAD

Spanish potatoes salad with fried egg and almadraba tuna (1,3,4,6,10,11,13)

TUNA, SALMON AND AVOCADO TARTAR

Seasoned with honey-mustard sauce (1,4,6,7,10,11)

100 g tuna, basil, dried tomato, truffle slices and homemade truffled mayonnaise (1,3,4,6,7,9,12)

TRUFFLED TOAST (2 PCS)

Slices of bread with tuna, black truffle slices, dried tomato and truffled mayonnaise (1,3,4,6,7,9,12)

SPICY TUNA TIMBAL

Diced spicy chu-toro tuna over sushi rice and fried egg (1,3,4,10,11,13)

Brioche bread with marinated tuna dices and guacamole (1,2,4,6,13)

 TUNA SASHIMI

5 tuna cuts with wasabi, ginger and soy (4)

STEAK TARTAR

Minced veal marinated and dressed with capers, red onion and gherkins topped with egg yolk (1,6,10)

IBERIAN PORK SHOULDER

Iberian pork steak served with french fries and fried peppers

30/40 days matured beef served with french fries and fried peppers

BURGUER CROISSANT 

180g Angus beef, cheddar cheese, bacon and truffle mayo. (1,6,7,8)

180g Angus beef, double cheddar, bacon, cheddar sauce and roasted pepper jam. (1,7)

TERIYAKI CHICKEN

Chicken in teriyaki sauce served with french fries (1,2,3,4,6,9)

CHIKIKATSU

Crispy chicken tenderloin in batter served with french fries (1,3,6,12)

OCTOPUS LEG

Grilled octopus over mashed potatoes and paprika mayonnaise (2,4,7,13)

FRIED SQUID

150 g of fried squid (1,2,4,13)

BAKED SEABASS

With oil, parsley and its garnish (4)

Special wine pairing for sushi

4 chumakis, 4 uramakis y 2 nigiris

8 chumakis, 8 uramakis y 4 nigiris

SUSHI SASHIMI DÚO

4 chumakis, 4 uramakis y 4 nigiris y 8 sashimis

ASSORTED SASHIMI

12 assorted cuts

6 assorted nigiris

VEGETARIAN SUSHI

4 chumakis, 4 uramakis y 2 nigiris o gunkan

Salmon, cream cheese, avocado and tobiko (1,2,3,4,6,7,10)

Spicy almadraba tuna, crispy onion and sesame (1,4,6,10,11,12,13)

Almadraba tuna, avocado and sesame (1,4,10,11)

VEGETARIAN

Carrot, avocado, cucumber and wakame seaweed (1,5,6,8,9,10,11,12)

Avocado, salmon, flamed salmon, nitsume sauce, japanese mayonnaise and fried onion (1,2,3,4,6,10)

Tempura prawns, spring onion, butterfish coating, nitsume sauce, mayonnaise and truffle (1,2,3,4,6,10,11)

Flamed roll of tempura shrimp, butterfish and spicy butter (1,2,3,4,6,10)

Tempura prawn, wild asparagus, cream cheese, covered with beef carpaccio, nitsume sauce, spicy mayonnaise and tobiko (1,2,3,4,6,7,10,13)

Butterfish, crispy onion, spicy mayonnaise covered with almadraba tuna and wakame (1,3,4,6,10,11,13)

Almadraba tuna, avocado, crispy onion and spicy mayonnaise (1,3,4,6,10)

 Flamed salmon with japanese mayonnaise and lime (1,3,4,10)

 (1,4,10)

 (1,3,10,13)

BUTTERFISH WITH TRUFFLE

 (1,2,3,4,5,8,9)

NIGIRI GUNKAN ATÚN PICANTE

(1,3,4,6,10,11,12)

Almadraba tuna, avocado, crispy onion and spicy mayonnaise  (1,3,4,6,10)

Tempura shrimp, avocado, cream cheese, tobiko and nitsume sauce  (1,2,4,6,7,10)

TUNA POKE

Sushi rice, almadraba tuna, avocado, red onion, edamame, sesame and soy dressing  (1,2,3,4,6,10,11)

SPICY TUNA

Sushi rice, almadraba tuna, wakame, crispy onion, sesame and spicy mayonnaise  (1,2,3,4,6,10,11)

SALMON POKE

Sushi rice, salmon, avocado, wakame, tobiko, sesame and soy seasoning  (1,2,3,4,6,10,11)

SPICY SALMON

Sushi rice, salmon, avocado, edamame, red onion, spring onion, sesame, and spicy mayonnaise  (1,2,3,4,6,10,11)

BUBBA GUMP

Sushi rice, tempura prawns, avocado, wakame, sesame, tobiko and chili-sweet sauce  (1,2,3,4,6,10,11)

(1,3,5,7,8)

CHOCOLATE COULANT

Served with salted caramel ice cream (1,3,5,6,7,8,12)

DEATH BY CHOCOLATE CAKE

(1,3,5,7,8)

AMERICAN CARROT CAKE

(1,3,5,7,8)